Evaluation of germplasm, mapping population and advanced families of theobroma cacao for disease resistance and productivity traits
The native Theobroma cacao L variety from Ecuador, known as Nacional, is famousby its particular floral and fine cocoa flavour called "ARRIBA". It has been subjected, however, to genetic erosion, due principally to successive introductions of foreign germplasm, which have hybridised with t...
Guardado en:
Autores Principales: | Amores Puyutaxi, Fredy Marcelo, Suárez Capello, Carmen, Jiménez Barragán, Juan Carlos, Vasco Medina, Segundo Alfonso, Tarqui Freire, Omar Miguel, Sarabia Vera, Wilden Wladimir, Sotomayor Herrera, Ignacio Antonio, Saquicela Rojas, Diego Felipe, Revelo, Stalin, Casanova Mendoza, Teresa de Jesús, Campi Vera, Carmen Rosa |
---|---|
Formato: | Proyecto |
Lenguaje: | en |
Publicado: |
Quevedo, EC: INIAP, Estación Experimental Tropical Pichilingue, 2012
2015
|
Materias: | |
Acceso en línea: | http://repositorio.iniap.gob.ec/handle/41000/1750 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Project: Germplasm evaluation, breeding and phytopatological studies for obtaining improved cocoa varieties
por: Suárez Capello, Carmen, et al.
Publicado: (2015) -
Multi environment multi QTL association mapping identifies disease resistance QTL in barley germplasm from Latin America
por: Gutiérrez, Lucia, et al.
Publicado: (2018) -
“Comparison of methods for early evaluation of resistance to witches´ broom (crinipellis perniciosa (stahel) singer) in cocoa (theobroma cacao L.)"
por: Pozo Najera,Patricio Humbreto, et al.
Publicado: (2016) -
Assessing the options for spray interventions to control the moniliophthora disease complex of cocoa in Ecuador
por: Bateman, Roy, et al.
Publicado: (2016) -
Effectiveness of the visual symptom score in selecting germplasm for resistance to the barley yellow dwarf virus disease in wheat (Triticum aestivum L.)
por: Chicaiza N., Oswaldo
Publicado: (2015)