Proyecto restaurante Marcus Apicius menú internacional, influencia de sus alrededores gastronomía de Suiza
Switzerlandisa country withancientcooking techniques, a well-knowngastronomyworldthrough theirchocolatesand cheeses, but there arefewother dishesknown inthe world, which are highlighted inthis menu, showing the influences ofsurroundingsthatareFrance, Germanyand Italyand to publish themost intriguing...
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| Formato: | Tesis de Pregrado |
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Quito, 2013
2014
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| Acceso en línea: | http://repositorio.usfq.edu.ec/handle/23000/2565 |
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| Sumario: | Switzerlandisa country withancientcooking techniques, a well-knowngastronomyworldthrough theirchocolatesand cheeses, but there arefewother dishesknown inthe world, which are highlighted inthis menu, showing the influences ofsurroundingsthatareFrance, Germanyand Italyand to publish themost intriguingdishes, with aclassic menuwhere eachdish representsthe spiritof thesecountriesin Switzerland, andalsothe traditionsinstilleduntiltodaywitholder techniques, andvalued, with whichone can knowthe true cultureof Switzerland, sounderstandingis a multicultural countryandthat is inthe center of Europe, has only 7million people. |
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