Fluorescent Nanoparticles from Several Commercial Beverages: Their Properties and Potential Application for Bioimaging
The presence of nanoparticles in beverages has raised great concern in terms of potential impacts to consumer health. Herein, carbon dots in beverages kvass, pony malta, pilsner beer, Vivant Storm, and Profit were identified. They were shown to have a strong fluorescence under the excitation of ultr...
Guardado en:
Autor Principal: | Tan, Mingqian |
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Formato: | Artículos |
Lenguaje: | eng |
Publicado: |
2016
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Materias: | |
Acceso en línea: | http://repositorio.educacionsuperior.gob.ec/handle/28000/3243 |
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