Project: Germplas evaluation, breeding and phytopathological studies for obtaining improved cocoa varieties

The native Theobroma cacao L variety from Ecuador, known as Nacional, is famousby its particular floral and fine cocoa flavour called "ARRIBA". It has been subjected, however, to genetic erosion, due principally to successive introductions of foreign germplasm, which have hybridised with t...

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Main Authors: Amores Puyutaxi, Fredy Marcelo, Suárez Capello, Carmen, Sarabia Vera, Wilden Wladimir, Tarqui Freire, Omar Miguel, Revelo, Stalin, Saquicela Rojas, Diego Felipe
Format: Proyecto
Language:en
Published: Quevedo, EC: INIAP, Estación Experimental Tropical Pichilingue, 2011 2015
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Online Access:http://repositorio.iniap.gob.ec/handle/41000/1749
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spelling ir-:41000-17492018-04-05T18:24:49Z Project: Germplas evaluation, breeding and phytopathological studies for obtaining improved cocoa varieties Amores Puyutaxi, Fredy Marcelo Suárez Capello, Carmen Sarabia Vera, Wilden Wladimir Tarqui Freire, Omar Miguel Revelo, Stalin Saquicela Rojas, Diego Felipe CACAO THEOBROMA CACAO GERMOPLASMA OBTENCIÓN DE VARIEDADES PROYECTOS DE INVESTIGACIÓN The native Theobroma cacao L variety from Ecuador, known as Nacional, is famousby its particular floral and fine cocoa flavour called "ARRIBA". It has been subjected, however, to genetic erosion, due principally to successive introductions of foreign germplasm, which have hybridised with the native variety. This hybrid population, which now constitute the modern Nacional variety, gradually replaced the native plantations from the beginning of 20 th century. In order to increse our knowledge on the pattern of dicersity among modern Nacional cacao populations. 2015-07-31T06:20:52Z 2015-07-31T06:20:52Z 2011-04 Proyecto *EC-INIAP-BEETP-MB.Quevedo(INIAP/50) http://repositorio.iniap.gob.ec/handle/41000/1749 en 67 p. application/pdf E. E. Tropical Pichilingue Quevedo, EC: INIAP, Estación Experimental Tropical Pichilingue, 2011
institution INIAP
collection Repositorio INIAP
biblioteca Biblioteca INIAP
language en
format Proyecto
topic CACAO
THEOBROMA CACAO
GERMOPLASMA
OBTENCIÓN DE VARIEDADES
PROYECTOS DE INVESTIGACIÓN
spellingShingle CACAO
THEOBROMA CACAO
GERMOPLASMA
OBTENCIÓN DE VARIEDADES
PROYECTOS DE INVESTIGACIÓN
Amores Puyutaxi, Fredy Marcelo
Suárez Capello, Carmen
Sarabia Vera, Wilden Wladimir
Tarqui Freire, Omar Miguel
Revelo, Stalin
Saquicela Rojas, Diego Felipe
Project: Germplas evaluation, breeding and phytopathological studies for obtaining improved cocoa varieties
description The native Theobroma cacao L variety from Ecuador, known as Nacional, is famousby its particular floral and fine cocoa flavour called "ARRIBA". It has been subjected, however, to genetic erosion, due principally to successive introductions of foreign germplasm, which have hybridised with the native variety. This hybrid population, which now constitute the modern Nacional variety, gradually replaced the native plantations from the beginning of 20 th century. In order to increse our knowledge on the pattern of dicersity among modern Nacional cacao populations.
author Amores Puyutaxi, Fredy Marcelo
Suárez Capello, Carmen
Sarabia Vera, Wilden Wladimir
Tarqui Freire, Omar Miguel
Revelo, Stalin
Saquicela Rojas, Diego Felipe
author_facet Amores Puyutaxi, Fredy Marcelo
Suárez Capello, Carmen
Sarabia Vera, Wilden Wladimir
Tarqui Freire, Omar Miguel
Revelo, Stalin
Saquicela Rojas, Diego Felipe
author_sort Amores Puyutaxi, Fredy Marcelo
title Project: Germplas evaluation, breeding and phytopathological studies for obtaining improved cocoa varieties
title_short Project: Germplas evaluation, breeding and phytopathological studies for obtaining improved cocoa varieties
title_full Project: Germplas evaluation, breeding and phytopathological studies for obtaining improved cocoa varieties
title_fullStr Project: Germplas evaluation, breeding and phytopathological studies for obtaining improved cocoa varieties
title_full_unstemmed Project: Germplas evaluation, breeding and phytopathological studies for obtaining improved cocoa varieties
title_sort project: germplas evaluation, breeding and phytopathological studies for obtaining improved cocoa varieties
publisher Quevedo, EC: INIAP, Estación Experimental Tropical Pichilingue, 2011
publishDate 2015
url http://repositorio.iniap.gob.ec/handle/41000/1749
_version_ 1635511949399687168
score 11,871979