Gestión técnica para la prevención de riesgos laborales en el personal de la Planta de Lácteos tunshi – Escuela Superior Politécnica de Chimborazo

The present investigation aimed at the implementation of technical management in the field of industrial safety and occupational health in Tunshi Dairy Plant in Polytechnic School of Chimborazo. The investigation began with the identification of the productive processes of the Tunshi Dairy Plant an...

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Detalles Bibliográficos
Autor Principal: Tacle Humanante, Cristofher Israel
Otros Autores: Santillán, Patricio
Formato: Libros
Publicado: Universidad Nacional de Chimborazo,2017 2017
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Acceso en línea:http://dspace.unach.edu.ec/handle/51000/3477
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Sumario:The present investigation aimed at the implementation of technical management in the field of industrial safety and occupational health in Tunshi Dairy Plant in Polytechnic School of Chimborazo. The investigation began with the identification of the productive processes of the Tunshi Dairy Plant and its personnel who work there. The technique used was the Identification, Evaluation, Measurement, Control and Health Surveillance through the application of the Labor Risk Trial Matrix of the Ministry of Labor Relations (MRL) with the purpose to analyzing, qualitatively and quantitatively evaluating all occupational hazards found in the Tunshi Dairy Plant. With the results of the Identification, Evaluation and Measurement of all the occupational hazards found in the Tunshi Dairy Plant, we proceed to the implementation of Health Control and Surveillance, through the provision of Personal Protective Equipment (PPE) suitable for the different Productive processes, as well as permanent training in the field of industrial safety and health at work to all personnel who work there. The present investigation helped to mitigate and eliminate all the occupational risk factors found in the Tunshi Dairy Plant, improving the working environment of the workers, safeguarding their physical and psychological integrity as well as the material assets of the Plant, creating a culture of Prevention of occupational hazards.